Cafe de Vito
has 7 branches already and continue expanding nationwide.
Cafe de vito Has multiple menu variety of foods n drinks
Such as - Drinks :coffee espresso, tea, frap, smoothies.
Food : Pasta, meals , sandwich etc.
Package A - 1,600,000
Package B - 800,000
Package C - 350,000
WITH INSTALLMENT
ALL IN
BONUS INTERIOR DESIGN INCLUDED
Investment R.O.I RETURN OF INVESTMENT will be less than 1 year
Location is main factor in starting a business
With royalty of 3% at gross
Hurry! call us now & be part of tremendous cafe business in town!
More freebiz will be given
Cafe de vito Has multiple menu variety of foods n drinks
Such as - Drinks :coffee espresso, tea, frap, smoothies.
Food : Pasta, meals , sandwich etc.
Package A - 1,600,000
Package B - 800,000
Package C - 350,000
WITH INSTALLMENT
ALL IN
BONUS INTERIOR DESIGN INCLUDED
Investment R.O.I RETURN OF INVESTMENT will be less than 1 year
Location is main factor in starting a business
With royalty of 3% at gross
Hurry! call us now & be part of tremendous cafe business in town!
More freebiz will be given
*HEAVY DUTY SHAKE BLENDER
WATTEGE: 1.kw
POWER: 3HP
FUNCTION: WET AND DRY
CAPACITY 2LITERS
WATTEGE: 1.kw
POWER: 3HP
FUNCTION: WET AND DRY
CAPACITY 2LITERS
*CAKE CHILLER SHOWCASE
DIMENSION: 1800x740x1200mm
WEIGHT: 175kg
DIMENSION: 1800x740x1200mm
WEIGHT: 175kg
*DEEF FRYER
DIMENSION: 310x660x510mm
POWER: 16kw
DIMENSION: 310x660x510mm
POWER: 16kw
*COFFEE BREWER
DIMENSION: 500x380x300
NET WEIGHT: 17kgs.
VOLT: 220-240v
POWER: 1.kw x2
DIMENSION: 500x380x300
NET WEIGHT: 17kgs.
VOLT: 220-240v
POWER: 1.kw x2
*UPRIGHT FREEZER
75CM COMMERCIAL UPRIGHT STATIC FREEZER
STAINLESS STEEL WITH CONTROL SYSTEM
EXTRA DIGITAL TEMPERATURE DISPLAY
75CM COMMERCIAL UPRIGHT STATIC FREEZER
STAINLESS STEEL WITH CONTROL SYSTEM
EXTRA DIGITAL TEMPERATURE DISPLAY
*COROLLA 2S JUICER DISPENSER
DIMENSION: 430x430x640mm
VOLUME: 2X12L
POWER: 318wts
DIMENSION: 430x430x640mm
VOLUME: 2X12L
POWER: 318wts
*COFFEE MAKER
*SIGNAGE *APRON
*MENU BOARD *CONTRACT
*COMPLETE UNIFORM *FURNITURE
*MARKETING MATERIALS *TRAINING
*MENU BOARD *CONTRACT
*COMPLETE UNIFORM *FURNITURE
*MARKETING MATERIALS *TRAINING
Business Step by Step process
STEP 1. LOOK FOR THE LOCATION,
( Location is important in starting a Business, Foot Traffic Matters)
- We have Commercial Rental Listings ( The FORT, MALATE, MAKATI, TIMOG, QUEZON AVE, PASIG and more)
STEP 2. Business Name Registration
Go to DTI provincial office where the business is located. Validity: 5 years
Bring:
a. Accomplished Business Name Registration Form
b. Two 2x2 colored ID pictures
c. Tax identification number(TIN) (optional)
d. List of Three/five business names ranked according to performance
e. Registration fee of P315 approximately.
STEP 3. RENOVATION starts.
STEP 4. Building Permit
STEP 5. Mayor's Permit
Go to the local municipality where the business is located.
Bring:
a. Accomplished Business Permit Application Form
b. DTI-Business Name Certificate
c. Sketch of business location
d. Two 2x2 colored ID pictures
e. Registration fee (dependent on type of business)
STEP 6. Tax Identification Number (TIN)
Bring:
a. Accomplished Form 1901
b. Mayor's Permit
c. Registration fee of P500
STEP 7. DRY RUN & TESTING
STEP 8. GRAND OPENING !
- We have Commercial Rental Listings ( The FORT, MALATE, MAKATI, TIMOG, QUEZON AVE, PASIG and more)
STEP 2. Business Name Registration
Go to DTI provincial office where the business is located. Validity: 5 years
Bring:
a. Accomplished Business Name Registration Form
b. Two 2x2 colored ID pictures
c. Tax identification number(TIN) (optional)
d. List of Three/five business names ranked according to performance
e. Registration fee of P315 approximately.
STEP 3. RENOVATION starts.
STEP 4. Building Permit
STEP 5. Mayor's Permit
Go to the local municipality where the business is located.
Bring:
a. Accomplished Business Permit Application Form
b. DTI-Business Name Certificate
c. Sketch of business location
d. Two 2x2 colored ID pictures
e. Registration fee (dependent on type of business)
STEP 6. Tax Identification Number (TIN)
Bring:
a. Accomplished Form 1901
b. Mayor's Permit
c. Registration fee of P500
STEP 7. DRY RUN & TESTING
STEP 8. GRAND OPENING !